Monthly Archives: October 2017


October 2017

Zuppa di Pesce in Coconut Milk 

An unbelieveable lustious Zuppa di Pesce served at you favorite neighborhood Italian restaurant in Davie.  Flavors of coconut milk, seafood broth and seafood are an absolute magnificent combination.

Pumpkin Risotto

Creamy velvety risotto with roasted pumpkin shrimp and drizzled with balsamic glaze, served in the pumpkin shell, at Cinque Terre Italian Restaurant in Davie,Fl.

Black Crab Ravioli

Squid ink ravioli filled with fresh crab, then prepared with tricolor roasted peppers Jumbo shirmp in a Lemon Butter sauce.


Events Celebrate with



Oxtail braised in Barolo

Oxtail braised in barolo and tomato servers over a creamy airy mash potato and asparagus