Fly away with our butterflied Trout

//Fly away with our butterflied Trout

Fly away with our butterflied Trout

Chef Aldo’s love for seafood and flavorful ingredients shines through with his latest fish special: Stuffed trout.

This fresh water fish is butterflied fillet and loaded with lump crab meat, fresh tomato, spinach, creamy goat cheese, and pieces of chopped button mushroom. With a helping of roasted potatoes and mixed vegetables, this dish is indulgent yet satisfying for lunch or dinner.

 

 

 

2018-02-08T01:09:21+00:00

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